Let’s file Synder’s Honey Mustard & Onion pretzel pieces under “best idea ever!” Someone figured out that if you coat a hard sourdough pretzel in honey mustard and onion flavoring then crush it into a dozen bite-sized pieces, the results would be pure munchie awesomeness! Sure, it might not look or taste like a traditional […]
Worth a Munch
Corn syrup and lots of salt combined with a hint of wheat provides a pleasant mix of flavors that lingered in my mouth long after my first Rold Gold Classic Style Thins pretzel was finished. In fact, it was this aftertaste that compulsively drove me to continuously pop one after another into my mouth until […]
Worth a Munch
You are currently browsing the archives for the Pretzel Reviews category.
Loading ...